Amidon de maïs

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Amidon de maïs

Excipient

N° CAS 9005-25-8

Texturizer

  • Maize starch is obtained from the caryopsis of Zea mais L.
  • Matt, white to slightly yellowish, very fine powder that creaks when pressed between the fingers. It's practically insoluble in cold water and in ethanol.

Origine : Natural

Formule : (C6H10O5)n

Pharmacopée : EP, USP-NF

Contenant standard : Bags and/or Big Bags on new wooden pallets.

Process de production : Direct compression - Wet granulation - Dry granulation

Forme galénique : Capsules - Powder - Gums - Pastilles

Voie d'administration : Oral

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